Sanjang Garden is a Korean restaurant specializing in grilling pork galbi over charcoal. In addition to pork galbi, they also serve dishes such as naengmyeon (cold buckwheat noodles), dongchimi guksu (noodles with radish water kimchi), and sujebi (hand-pulled dough soup). Surrounded by lakes and mountains, the restaurant offers a picturesque setting and has been featured multiple times on Korean television. It's approximately a 15-minute drive from Jochiwon Station by car or taxi.
Operating Hours
Operating Hours
11:00-21:00 (Break time 15:00-16:00)
Closed Days
Day of Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day)
Facilities & Accessibility
Parking
Available
Restaurant Information
Signature Menu
Sutbul galbi (Charcoal-grilled galbi)
Menu Types
Naengmyeon (Cold buckwheat noodles), Dongchimi guksu (Noodles with radish water kimchi)